A Journey Through Flavour
It all started when the world stopped.
During the pandemic in 2022, Chef Laurie had an idea: to make fresh pasta at home and deliver it across the city.
Pasta Co was born.
The meal kits brought people a little taste of normality in times far from normal, giving Pasta Co a special place in people’s hearts.
Laurie quickly became one of the city’s most sought-after private chefs, known for his take on Italian cuisine and fresh pasta. He has since served high-profile clients such as Pagani, Rolls Royce, celebrities, footballers, and catered bespoke weddings for up to 150 people.
Learn more about the Private Dining Experience by clicking here
Any enquiries please contact us at:
Mobile/Whatsapp: 07467394328
Email: contact@manchesterpasta.co.uk
Day in the life
REVIEWS
Mick Goodger – Jun 18 2024
“Highly recommended from start to finish, from the first moment of contact, chef laurie was incredible from suggesting menus, to delivering the outstanding menu we chose. We booked chef Laurie for our small intimate family wedding at home for 20 people. Our entire wedding party thoroughly enjoyed every course that was served”
Lauren Whiles – Jan 10 2024
“We booked Chef Laurie for a special birthday meal for my Mom’s 60th, and he did not disappoint! The whole process was very easy from start to finish and the experience really made my Mom’s birthday. Laurie was very attentive, chatted to us whilst he prepared the food, and talked us through every beautiful dish!”
“We booked Chef Laurie for a special birthday meal for my Mom’s 60th, and he did not disappoint! The whole process was very easy from start to finish and the experience really made my Mom’s birthday. Laurie was very attentive, chatted to us whilst he prepared the food, and talked us through every beautiful dish!”
Michaela Robson – Dec 22 2023
“Amazing experience, excellent food, very professional, really nice guy. Would highly recommend anyone to use Chef Laurie. Five star dining at home with everything cleaned afterwards. Honestly just a special four days of top class dining. Thank you so much from the Robson’s. We will be doing this again and again.”